• Capsicum(Green)

    green capsicum is used as a vegetable for cooking, and some time as fruit to some time.Green capsicum has different kinds of varieties. In USA kind of areas Bell paper which is large in size and it contains some chemicals which give a burning sensation in the body

     

    30.00 / 250gm

    Capsicum(Green)

    30.00 / 250gm Read more
  • Kovakka Thoran cut

    Ivy gourd കോവക്ക In Malayalam is a known Vegetable among Malayalis, with that we make Thoran, Mezhukkupuratti as a Lunch side dish. Includingകോവക്ക(Kovakka) In the Menu has a lot of health benefits. It Helps to reduce control the blood sugar levels also helps to aid in weight loss. The orange pigment in Ivygourd has  Beta carotene which has antioxidant benefits. Fresh store Delivers Cut കോവക്ക (Kovakka) at your doorsteps which helps to ease the timing in cooking.

    25.00 / 250gm

    Kovakka Thoran cut

    25.00 / 250gm Read more
  • Sambar Pieces

    Kerala sambar is different from other south Indian states, they are using only one piece for the Sambar whereas Malayalis use a mix of vegetables to cook the Curry. It is a very healthy one because it contains all the needed vegetables for the body.

    25.00 / 250gm

    Sambar Pieces

    25.00 / 250gm Read more
  • Leeks

    Leek is a vegetable with a mild onion-like flavour and crunchy in raw taste. They are rich in vitamins A, C and K and Irons. White portions of the leek are used for eating, and the dark green part is used as stock for flavour.they are growing from the seeds.

    35.00 / Piece

    Leeks

    35.00 / Piece Read more

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